Creamy Horseradish Aioli

Creamy horseradish aioli that is good for dipping onion rings in, slathered on a bun for burgers, in a wrap, and you name it. The possibilities are endless.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 158 Calories

Ingredients

• ¼ teaspoon salt
• 2 teaspoons lemon juice
• ¼ cup sour cream
• ½ cup mayonnaise
• 3 tablespoons prepared horseradish
• ⅛ teaspoon freshly ground black pepper
• 1 teaspoon Dijon mustard
• 1 clove garlic, grated
• ¼ teaspoon dried parsley flakes

Recipe Instructions

Step 1

Whisk mayonnaise, sour cream, horseradish, lemon juice, mustard, garlic, salt, parsley, and pepper together in a bowl. Cover and refrigerate for at least 1 hour.