Creamy, Spicy Guacamole

This guacamole recipe yields a creamy result thanks to the use of sour cream. The addition of prepared salsa adds extra flavor.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 90 Calories

Ingredients

• 1 teaspoon white vinegar
• 1 clove garlic, minced
• salt and ground black pepper to taste
• ½ teaspoon cayenne pepper
• ½ lime, juiced
• 1 tomato, seeded and chopped
• 2 green onions, finely chopped
• 1 teaspoon sour cream
• ¼ teaspoon cumin
• 3 large avocados - peeled, pitted, and diced
• 1 tablespoon salsa, or more to taste

Recipe Instructions

Step 1

Mash avocado in a large bowl. Stir tomato, green onions, lime juice, salsa, garlic, sour cream, vinegar, cayenne pepper, and cumin with the mashed avocado until evenly mixed; season with salt and black pepper.

Step 2

Cover bowl with plastic wrap and refrigerate until the flavors blend, about 30 minutes.