Crispy Rosemary Chicken and Fries

Crispy Rosemary Chicken and Fries

This is a one pan meal that's in the oven in 15 minutes. Rosemary, garlic, and oregano create a mouth watering aroma and the potatoes are crispy like french fries. Kids just love this!

Preparation Time
15 mins
Cooking Time
60 mins
Total Time
1 hr 15 mins
Calories
497 Calories

Recipe Instructions

Step 1
Preheat the oven to 375 degrees F (190 degrees C).
Step 2
Toss chicken and potatoes with oil in a large bowl; transfer to a large baking dish or cookie sheet with sides. Sprinkle with rosemary, oregano, garlic powder, salt, and pepper.
Step 3
Bake in the preheated oven, uncovered, for 1 hour; baste during last 15 minutes for extra crispness.

Ingredients

  • salt and pepper to taste
  • 8 chicken thighs
  • 1 tablespoon chopped fresh rosemary
  • 6 small red potatoes, quartered
  • 1.5 teaspoons garlic powder
  • 0.5 cup extra-virgin olive oil, or as needed
  • 1.5 teaspoons chopped fresh oregano

Categories

Similar Recipes You May Like

Honey Mustard Chicken Sheet Pan Dinner with Potatoes and Corn

Honey Mustard Chicken Sheet Pan Dinner with Potatoes and Corn

Creamy Tomato-Basil Pasta with Chicken

Creamy Tomato-Basil Pasta with Chicken

Orange, Poppy Seed, and Butternut Squash Coffee Cake

Orange, Poppy Seed, and Butternut Squash Coffee Cake

Mexican-Inspired Watermelon Sorbet (Nieve de Sandia)

Mexican-Inspired Watermelon Sorbet (Nieve de Sandia)

Sausage and Farro Skillet with Mushrooms and Delicata Squash

Sausage and Farro Skillet with Mushrooms and Delicata Squash

Chicken Tinola

Chicken Tinola

Grilled Lemon-Garlic Chicken Thighs with Herbs

Grilled Lemon-Garlic Chicken Thighs with Herbs

Grilled Lemon-Garlic Chicken

Grilled Lemon-Garlic Chicken