Kids can help make this easy and delicious three-ingredient white chocolate bark filled with peanut butter and crispy rice cereal.
Preparation Time
5 mins
Cooking Time
10 mins
Total Time
15 mins
Calories
142 Calories
Recipe Instructions
Step 1
Line a baking sheet with parchment paper.
Step 2
Melt white chocolate in a saucepan over medium-low heat, stirring constantly until the chocolate is melted, about 5 minutes. Remove from heat and stir in peanut butter.
Step 3
Place crispy rice cereal in a large bowl. Pour the chocolate mixture on top and stir until combined.
Step 4
Spread the mixture onto the prepared baking sheet. Place in the refrigerator until firm, about 1 hour. Break into pieces by hand.
Ingredients
½ cup peanut butter
2 cups crispy rice cereal (such as Rice Krispies®)