Crunchy Air-Fried Deviled Eggs

Step up your deviled egg game with this air fryer recipe that adds a crispy exterior to that creamy filling everyone loves and expects.

• Preparation Time: 20 mins
• Cooking Time: 7 mins
• Total Time: 27 mins
• Calories: 251 Calories

Ingredients

• 1 large egg
• ¾ cup all-purpose flour
• 1 pinch salt and ground black pepper to taste
• 1 teaspoon chili powder
• 1 teaspoon hot pepper sauce
• 2 tablespoons mayonnaise
• 1 tablespoon yellow mustard
• 1 serving Nonstick cooking spray
• 1 ½ cups panko bread crumbs
• 6 large eggs hard-boiled eggs, peeled

Recipe Instructions

Step 1

Preheat an air fryer to 400 degrees F (200 degrees C) according to manufacturer's instructions.

Step 2

Cut eggs in half lengthwise and put yolks in a small bowl. Add mayonnaise, mustard, chili powder, salt, and pepper. Mash with a fork until smooth. Set filling aside.

Step 3

Place flour in a small bowl. Beat egg and hot sauce together in a separate bowl. Place panko in a third bowl.

Step 4

Rinse the egg whites and place on a clean work surface. Drop in the bowl of flour; toss until coated. Dip into the beaten egg and then in the panko.

Step 5

Place breaded egg whites in the air fryer basket. Spray tops with cooking spray. Cook for 3 minutes. Flip and spray tops with more cooking spray. Cook for 4 minutes more.

Step 6

Place the egg whites on a serving tray and spoon yolk mixture into the centers.