Cucumber and Watercress Sandwich Appetizers

These little sandwiches make great appetizers. A delicious cucumber spread and watercress provide the filling.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 158 Calories

Ingredients

• 1 teaspoon salt
• ⅔ cup butter, softened
• ¼ teaspoon ground black pepper
• ¼ cup chopped fresh chives
• ⅓ cup mayonnaise
• 8 cups cucumber, peeled and finely chopped
• 20 slices whole wheat bread, crusts removed
• 2 cups trimmed and coarsely chopped watercress

Recipe Instructions

Step 1

Place cucumber in a medium bowl. Mix in salt. Cover and set aside for approximately 30 minutes.

Step 2

Mix ground black pepper, chives and butter into the bowl with the cucumber.

Step 3

Spread whole wheat bread slices with mayonnaise. Top 10 slices with equal portions of the cucumber mixture, then with equal portions watercress. Cover with remaining 10 slices of bread. Cut into triangles and serve.