Cucumber, Mango, and Black Bean Salad

Cucumber, Mango, and Black Bean Salad

Cucumber, mango, and black beans are tossed together with lime juice and cilantro for a refreshing and crunchy salad.

Preparation Time
15 mins
Cooking Time
5 mins
Total Time
20 mins
Calories
91 Calories

Recipe Instructions

Step 1
Place black beans, cumin, and water in a microwave-safe bowl; heat in microwave on high for 1 minute. Mix mango, cucumber, jalapeno pepper, cilantro, lime juice, salt, and black pepper together in a bowl; stir in black beans. Serve immediately or chill in refrigerator before serving.

Ingredients

  • 1 teaspoon water
  • salt and ground black pepper to taste
  • 1 teaspoon ground cumin
  • 1 (15 ounce) can black beans, drained and rinsed
  • 1 mango, peeled and diced
  • 1 jalapeno pepper, seeded and diced
  • 2 tablespoons chopped cilantro
  • 1 cucumber, seeded and diced
  • 0.5 lime, juiced

Categories

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