Currant Raisin Cookies

Currant Raisin Cookies

Dates, raisin, currants and walnuts make these cookies a delicious treat.

Calories
107 Calories

Recipe Instructions

Step 1
Preheat oven to 300 degrees F (150 degrees C).
Step 2
Cream butter and sugar until smooth. Add the milk and eggs, stirring well. Set aside 1/4 cup of the flour. Sift the rest with baking soda, cinnamon, and nutmeg. Sprinkle on the grated orange rind. Stir into the butter mixture until well blended. In a separate bowl, mix together the currants, raisins, dates and nuts. Toss together with 1/4 cup of flour. Fold into the batter.
Step 3
Drop onto cookie sheets and bake for 23 to 25 minutes, until slightly golden. Let cool on rack.

Ingredients

  • 2 eggs
  • 1 teaspoon baking soda
  • ½ teaspoon ground nutmeg
  • 2 tablespoons milk
  • 1 cup raisins
  • ½ teaspoon ground cinnamon
  • 1 ½ cups packed brown sugar
  • ¾ cup chopped walnuts
  • ½ cup unsalted butter
  • 2 ¾ cups sifted all-purpose flour
  • 1 cup dried currants
  • ½ cup dates, pitted and chopped
  • ½ teaspoon orange zest

Categories

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