Darbey Bread

This bread uses two loaves frozen bread dough, cheese, onions, olive oil, Italian spices. Absolutely delicious, crumbled crisp bacon can be added before baking if desired.

• Calories: 326 Calories

Ingredients

• 2 (1 pound) loaves frozen bread dough, thawed
• 1 ½ cups shredded sharp Cheddar cheese
• 1 onion, finely diced
• ¼ cup olive oil
• 1 tablespoon Italian seasoning

Recipe Instructions

Step 1

Thaw frozen bread dough loaves until they can be cut into 1 inch cubes.

Step 2

Toss bread cubes with the grated sharp cheddar cheese, diced onion, olive oil and Italian spices. Place in a 9x9 inch square baking pan. Let sit and rise in a warm place until bread has doubled in size.

Step 3

Bake bread in a preheated 350 degrees F (175 degrees C) oven for about 20 minutes or until golden brown and all cheese is melted.