White candy-covered pretzels, marshmallows, cereal, nuts, dried cranberries, and almond flavor! Store in plastic bags. As a variation, you can use holiday-shaped pretzels (bell, tree, etc).
Preparation Time
15 mins
Cooking Time
1 mins
Total Time
16 mins
Calories
272 Calories
Recipe Instructions
Step 1
Mix pretzels, graham crackers, rice cereal squares, cranberries, almonds, and marshmallows together in a large bowl.
Step 2
Line a large baking sheet or your countertop with waxed paper.
Step 3
Melt almond bark in a microwave-safe glass or ceramic bowl in 15-second intervals, stirring after each melting, 1 to 3 minutes. Add almond extract and immediately toss into the bowl with the snack mixture. Mix gently until well coated. Spread onto the waxed paper by hand to make a thin layer. Let cool until almond bark is set, 1 to 2 hours.
Ingredients
1 cup sliced almonds
½ teaspoon almond extract
1 cup miniature marshmallows
2 cups pretzels
2 cups broken graham crackers
2 cups crispy rice cereal squares (such as Rice Chex®)
1 cup sweetened dried cranberries (such as Ocean Spray® Craisins®)
