Deep-Fried Mushrooms

Try fried mushrooms the next time you need a party appetizer. A basic batter turns button mushrooms into mouthwatering morsels that everyone will love.

• Preparation Time: 15 mins
• Cooking Time: 15 mins
• Total Time: 30 mins
• Calories: 127 Calories

Ingredients

• 1 cup all-purpose flour
• 1 cup water
• 1 large egg
• 1 teaspoon garlic salt
• 2 cups oil for frying, or as needed
• 1 pound button mushrooms, quartered

Recipe Instructions

Step 1

Stir flour and garlic salt together in a medium bowl. Mix in water and egg until smooth.

Step 2

Heat oil in a large deep skillet over medium-high heat until a drop of batter will sizzle and float to the top.

Step 3

Working in small batches, dip mushrooms into batter and fry in hot oil until golden brown, 3 to 5 minutes. Remove with a slotted spoon and drain on paper towels.