This is a fabulous sweet and spicy sauce for grilling and dipping. It is an all time favorite.
Preparation Time
10 mins
Total Time
10 mins
Calories
83 Calories
Recipe Instructions
Step 1
In a medium bowl, whisk together taco sauce, white sugar, molasses, vegetable oil, cider vinegar, soy sauce, dry hot mustard, dried oregano and hot pepper sauce. Chill covered in the refrigerator until ready for use.