Delicious Nut Cream

This is a delicious vegan, sweet nut cream from my mom which can be used on top of fresh fruit or a pudding.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 51 Calories

Ingredients

• 1 teaspoon vanilla extract
• 1 cup cashew halves
• 3 tablespoons maple syrup
• ½ cup soy milk
• 1 cup canned cream of coconut

Recipe Instructions

Step 1

In the container of a blender, combine the cashews, cream of coconut, vanilla, maple syrup and soy milk. Blend until smooth and thick. Transfer to a container and store in the refrigerator. It will thicken even more after a while.n