Double Chocolate Cake II

Double Chocolate Cake II

If you have a sweet tooth or are a chocoholic, this is the cake for you! Make this cake, and it will not stay long in your house!

Calories
227 Calories

Recipe Instructions

Step 1
Combine oil, unsweetened chocolate, egg, sugar, milk, flour, salt, vanilla, and baking soda in a 9 inch square pan. Mix until smooth. Sprinkle with nuts and chocolate chips.
Step 2
Bake at 350 degrees F (175 degrees C) for 30 minutes. Cool on wire racks.
Double Chocolate Cake II
Double Chocolate Cake II
Double Chocolate Cake II

Ingredients

  • 1 egg
  • ½ teaspoon salt
  • 1 cup white sugar
  • ½ cup chopped walnuts
  • 1 cup semisweet chocolate chips
  • ⅓ cup vegetable oil
  • ½ teaspoon baking soda
  • ½ teaspoon vanilla extract
  • ¾ cup milk
  • 1 ¼ cups all-purpose flour
  • 2 (1 ounce) squares semi-sweet chocolate

Categories

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