Give your grapefruit salad a boost with a splash of gin and a sprinkling of fresh mint.
Preparation Time
15 mins
Total Time
15 mins
Calories
140 Calories
Recipe Instructions
Step 1
Mix grapefruit, 1/2 cup reserved juice, and sugar in a bowl until sugar dissolves. Transfer grapefruit mixture to 8 serving cups; top each with about 1 teaspoon gin. Sprinkle minced mint over each cup. Garnish each cup with 1 mint leaf.
Ingredients
3 fluid ounces gin
8 cups refrigerated grapefruit, drained and juice reserved
