A classic recipe for brown beef gravy. If you like gravy, you'll love this!
Preparation Time
10 mins
Cooking Time
20 mins
Total Time
30 mins
Calories
76 Calories
Recipe Instructions
Step 1
Sprinkle flour over the beef drippings in a skillet over medium heat. Cook, stirring constantly, until smooth and brown. Gradually stir in the water so that no lumps form. Boil until thickened, about 10 minutes, stirring constantly. Season with salt and pepper.