E-Z Drop Biscuits

E-Z Drop Biscuits

Quick and easy drop biscuits that taste great with butter and jam or plain with sausage and gravy.

Preparation Time
15 mins
Cooking Time
15 mins
Total Time
30 mins
Calories
155 Calories

Recipe Instructions

Step 1
Preheat oven to 450 degrees F (230 degrees C).
Step 2
In a large bowl, combine flour, baking powder, sugar, cream of tartar and salt. Stir in butter and milk just until moistened. Drop batter on a lightly greased cookie sheet by the tablespoon.
Step 3
Bake in preheated oven until golden on the edges, about 8 to 12 minutes. Serve warm.
E-Z Drop Biscuits
E-Z Drop Biscuits
E-Z Drop Biscuits
E-Z Drop Biscuits

Ingredients

  • 2 cups all-purpose flour
  • 1 cup milk
  • ¼ teaspoon salt
  • ½ teaspoon cream of tartar
  • 2 teaspoons white sugar
  • 1 tablespoon baking powder
  • ½ cup melted butter

Categories

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