Peanut butter, brown sugar, butter, milk, confectioners' sugar and vanilla are the ingredients in this easy fudge.
Preparation Time
15 mins
Cooking Time
5 mins
Total Time
20 mins
Calories
168 Calories
Recipe Instructions
Step 1
Melt butter in a medium saucepan over medium heat; stir in brown sugar and milk. Bring to a boil and boil for 2 minutes, stirring frequently; remove from heat and stir in peanut butter and vanilla.
Step 2
Place confectioners' sugar in a large mixing bowl. Pour in peanut butter mixture and beat with an electric mixer until smooth; pour into an 8x8-inch dish. Chill until firm before slicing, about 1 hour.