Easy and Delicious Apple Crisp

This homemade apple crisp is a delicious dessert, quite easy to make, and tastes great with some vanilla ice cream and caramel sauce.

• Preparation Time: 20 mins
• Cooking Time: 40 mins
• Total Time: 60 mins
• Calories: 149 Calories

Ingredients

• 1 teaspoon ground cinnamon
• 1 pinch salt
• 1 lime, juiced
• 2 tablespoons rolled oats
• 2 apples, peeled and diced
• 0.5 cup all-purpose flour
• 0.25 cup water
• 0.33333334326744 cup white sugar
• 1.5 teaspoons white sugar
• 0.25 cup rolled oats
• 0.25 cup butter, cubed

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Combine apples, water, lime juice, and 1 1/2 teaspoons white sugar in a pot over medium heat. Stir until well combined. Add 1 teaspoon cinnamon and cook over medium-low heat, stirring occasionally, until apples are softened and water has evaporated, 15 to 20 minutes.

Step 3

Combine flour, 1/3 cup white sugar, 1/4 cup plus 2 tablespoons oats, 1 teaspoon cinnamon, and salt in a bowl. Mix in butter until crumbles form.

Step 4

Pour apple filling into a 9-inch baking dish. Sprinkle crumble mixture over the top.

Step 5

Bake in the preheated oven until the top is golden brown, about 25 minutes.