Easy Black Beans and Tomatoes

This mixture of black beans and tomatoes is seasoned with lime juice, garlic, cumin, and chili powder to make a great sauce for fish tacos.

• Preparation Time: 5 mins
• Cooking Time: 10 mins
• Total Time: 15 mins
• Calories: 123 Calories

Ingredients

• 1 (15 ounce) can black beans, rinsed and drained
• 1 teaspoon garlic powder, or more to taste
• 1 teaspoon ground cumin, or more to taste
• 1 teaspoon chili powder, or more to taste
• 1 small lime, juiced
• 1 (14.5 ounce) can no-salt-added diced tomatoes

Recipe Instructions

Step 1

Stir black beans, tomatoes, lime juice, chili powder, cumin, and garlic powder together in a saucepan over medium heat; cook until the tomatoes soften, 10 to 15 minutes.