Easy Chocolate Chip Cookie Dough Truffles

Easy Chocolate Chip Cookie Dough Truffles

Chocolate chip cookie dough truffles are simple to make. Dip egg-free chocolate chip cookie dough in melted chocolate coating, and top with toffee pieces. Yum!

Preparation Time
1 hr 30 mins
Total Time
1 hr 30 mins
Calories
146 Calories

Recipe Instructions

Step 1
Beat the butter and brown sugar with an electric mixer in a large bowl until smooth. Beat in the vanilla extract. Add flour, alternately with sweetened condensed milk, beating well after each addition. Fold in the chocolate chips and toffee bits; mixing just enough to evenly combine.
Step 2
Using a small cookie scoop, make 1-inch balls and place them on waxed paper lined baking sheets. Refrigerate until firm, about 1 hour.
Step 3
Melt the chocolate coating in a microwave-safe glass or ceramic bowl in 30-second intervals, stirring after each melting, for 1 to 3 minutes (depending on your microwave). Do not overheat or coating will scorch. Dip the dough balls in the chocolate coating, allowing any excess to drip off. Place on waxed-paper lined baking sheets and sprinkle the truffles with additional toffee pieces. Refrigerate until firm, about 15 minutes. Store in the refrigerator.
Easy Chocolate Chip Cookie Dough Truffles
Easy Chocolate Chip Cookie Dough Truffles
Easy Chocolate Chip Cookie Dough Truffles
Easy Chocolate Chip Cookie Dough Truffles

Ingredients

  • 1 teaspoon vanilla extract
  • 1 (14 ounce) can sweetened condensed milk
  • 0.5 cup butter, softened
  • 0.75 cup packed brown sugar
  • 2.25 cups all-purpose flour
  • 0.5 cup miniature semisweet chocolate chips
  • 0.5 cup toffee baking bits
  • 1 pound chocolate confectioners' coating

Categories

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