Easy Chocolate Cinnamon Bread Pudding

This perfect chocolate bread pudding is a simple and easy homemade dessert made with only 5 ingredients; an ideal fall comfort food!

• Preparation Time: 15 mins
• Cooking Time: 55 mins
• Total Time: 1 hr 10 mins
• Calories: 301 Calories

Ingredients

• 1 cup white sugar
• 4 eggs
• 2 cups milk
• cooking spray
• 5 cups cubed cinnamon swirl bread
• 1 cup chocolate-covered raisins (such as Raisinets®)

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease an 8-inch baking pan with cooking spray.

Step 2

Whisk eggs and sugar in a large bowl. Stir in milk; whisk until well combined. Add bread cubes; stir to moisten. Mix in chocolate-covered raisins. Spoon mixture in the prepared baking pan; let it sit for 10 minutes to allow flavors to blend.

Step 3

Bake in the preheated oven until set, 55 to 60 minutes.