Easy Corn Salsa

This colorful corn salsa is simple to make in minutes with canned or fresh corn, bell pepper, jalapeño, red onion, cilantro, and lime juice.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 65 Calories

Ingredients

• 1 red onion, chopped
• 1 jalapeno pepper, seeded and minced
• 1 teaspoon honey
• salt and black pepper to taste
• 1 orange bell pepper, chopped
• 1 tablespoon chopped fresh cilantro, or more to taste
• 1 tablespoon fresh lime juice, or to taste
• 1 (15.25 ounce) can sweet corn, drained
• 0.5 teaspoon crushed red pepper

Recipe Instructions

Step 1

Stir corn, bell pepper, red onion, jalapeño, cilantro, lime juice, honey, crushed red pepper, salt, and pepper together in a bowl. For best flavor results, chill until ready to serve.