Enjoy these simple cottage cheese pancakes as is, or add spices, dried or pureed fruit, seeds, beans, or meat to the batter to really change it up and suit your taste.
Preparation Time
5 mins
Cooking Time
30 mins
Total Time
35 mins
Calories
53 Calories
Recipe Instructions
Step 1
Combine cottage cheese, flour, milk, and eggs in a bowl; mix into a soft batter that is easy to ladle with a large spoon.
Step 2
Add enough oil to cover the bottom of a large skillet and heat over medium heat. Working in batches, drop large spoonfuls of batter into the skillet and cook until browned, 3 to 5 minutes per side. Repeat with remaining batter.