Easy Egg and Avocado Breakfast Burrito

Easy Egg and Avocado Breakfast Burrito

Start your day with delicious scrambled egg and avocado burritos!

Preparation Time
15 mins
Cooking Time
10 mins
Total Time
25 mins
Calories
582 Calories

Recipe Instructions

Step 1
In a bowl, beat together eggs, milk, and cheese. Season with salt. Pour into a skillet over medium heat. Cook and stir until scrambled.
Step 2
Season mashed avocados with salt. Place tortillas one at a time in a separate skillet over medium heat, and cook just until warm. Spread equal amounts of avocado mixture on one side of each warmed tortilla. Layer with equal amounts of cottage cheese and scrambled eggs. Roll into burritos and serve with ketchup.

Ingredients

  • 6 eggs
  • salt to taste
  • 4 (10 inch) flour tortillas, warmed
  • 2 avocados - peeled, pitted, and mashed
  • 0.33333334326744 cup milk
  • 0.25 cup shredded Cheddar cheese
  • 0.25 cup ketchup
  • 0.66666668653488 cup dry curd cottage cheese

Categories

Similar Recipes You May Like

Orange, Poppy Seed, and Butternut Squash Coffee Cake

Orange, Poppy Seed, and Butternut Squash Coffee Cake

Easy No-Bake Strawberry Ice Cream Cake

Easy No-Bake Strawberry Ice Cream Cake

Mexican-Inspired Watermelon Sorbet (Nieve de Sandia)

Mexican-Inspired Watermelon Sorbet (Nieve de Sandia)

Sausage and Farro Skillet with Mushrooms and Delicata Squash

Sausage and Farro Skillet with Mushrooms and Delicata Squash

Honey-Garlic Shrimp and Pineapple Skewers

Honey-Garlic Shrimp and Pineapple Skewers

Easy Pan-Grilled Zucchini with Lemon Pepper

Easy Pan-Grilled Zucchini with Lemon Pepper

Easy Watermelon Salad

Easy Watermelon Salad

Easy Zucchini Bread with Pineapple

Easy Zucchini Bread with Pineapple