Easy Elegant Baked Fish

Basa fish, also known as swai fish, is baked with butter, lemons, and capers in this elegant way to prepare fish for dinner.

• Preparation Time: 10 mins
• Cooking Time: 15 mins
• Total Time: 25 mins
• Calories: 415 Calories

Ingredients

• salt to taste
• 1 tablespoon capers
• 1 lemon, thinly sliced
• 2 pounds swai fish
• 0.25 cup butter, melted
• 0.25 teaspoon garlic powder, or to taste
• 0.25 teaspoon garlic pepper seasoning, or to taste

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Bake in the preheated oven until fish flakes easily with a fork, 15 to 20 minutes.

Step 3

Place fish in a baking dish and drizzle melted butter over fish; season with garlic powder, garlic pepper seasoning, and salt. Top fish with lemon slices and capers.