This quick and easy bell pepper salad with feta is made with fresh red bell peppers, creamy feta cheese, and a homemade honey-mustard vinaigrette.
Preparation Time
15 mins
Total Time
15 mins
Calories
400 Calories
Recipe Instructions
Step 1
Combine bell peppers, feta cheese, and onion in a large bowl.
Step 2
Combine olive oil, balsamic vinegar, mustard, honey, garlic, salt, pepper, and sugar in a small lidded jar and shake vigorously to combine. Pour over salad and toss to combine.