Easy Fried Cabbage

Cabbage is pan-fried with bell peppers and onion for a quick and easy side dish.

• Preparation Time: 10 mins
• Cooking Time: 20 mins
• Total Time: 30 mins
• Calories: 142 Calories

Ingredients

• salt and ground black pepper to taste
• 3 cloves garlic, chopped
• 1 medium yellow onion, chopped
• 2 tablespoons grapeseed oil
• 1 tablespoon butter, or more to taste
• 2 teaspoons Cajun seasoning, or to taste, divided
• 1 medium head cabbage, thinly sliced
• 0.5 medium green bell pepper, sliced
• 0.5 red bell pepper, sliced

Recipe Instructions

Step 1

Heat grapeseed oil in a large cast iron skillet over medium heat. Add onions and cook until softened, about 3 minutes. Add garlic, stir, and cook until fragrant, 1 to 2 minutes. Season with 1 teaspoon Cajun seasoning and stir to combine.

Step 2

Mix in red and green bell peppers; cook for 1 to 2 minutes Add cabbage, remaining 1 teaspoon Cajun seasoning, and stir to combine. Add butter and stir until melted. Simmer cabbage until it reaches desired softness, about 15 minutes. Season with salt and pepper.