Easy Ginger Asparagus

The sweet taste of the pickled ginger melds beautifully with the crisp asparagus. When cooking steak, this is a great side dish.

• Preparation Time: 5 mins
• Cooking Time: 10 mins
• Total Time: 15 mins
• Calories: 93 Calories

Ingredients

• 1 tablespoon olive oil, or as needed
• 1 bunch fresh asparagus, trimmed
• 0.5 cup pickled ginger, or to taste

Recipe Instructions

Step 1

Preheat an outdoor grill for medium heat.

Step 2

Place asparagus on a sheet of heavy duty aluminum foil that is large enough to wrap completely around asparagus. Drizzle asparagus with olive oil. Place ginger on top of asparagus. Seal foil.

Step 3

Place foil packet on the hot grill. Turn after 5 minutes. Cook 5 minutes more, or longer if you prefer more well-done asparagus.