Easy Italian Grilled Zucchini

Marinating zucchini in Italian dressing before grilling is an easy way to make a delicious addition to your outdoor cooking menu.

• Preparation Time: 5 mins
• Cooking Time: 15 mins
• Total Time: 20 mins
• Calories: 114 Calories

Ingredients

• salt and ground black pepper to taste
• 1 (8 ounce) bottle Italian-style salad dressing
• 2 zucchinis, cut into thick rounds

Recipe Instructions

Step 1

Preheat an outdoor grill for medium-high heat and lightly oil the grate.

Step 2

Pour Italian-style salad dressing into a resealable plastic bag. Add the zucchini and coat with the dressing. Season generously with salt and black pepper. Squeeze excess air from the bag and seal. Marinate in the refrigerator 30 to 60 minutes.

Step 3

Remove zucchini from bag; discard dressing.

Step 4

Cook zucchini rounds on preheated grill until lightly browned and soft in the center, 7 to 10 minutes per side.