Easy Meatloaf

This meatloaf recipe is easy to make and doesn't take long to prep. It's one of our best recipes that's been made over 8,000 times and never disappoints!

• Preparation Time: 15 mins
• Cooking Time: 60 mins
• Total Time: 1 hr 15 mins
• Calories: 372 Calories

Ingredients

• 1 egg
• 1 cup milk
• 2 tablespoons brown sugar
• 1 onion, chopped
• salt and pepper to taste
• 1 cup dried bread crumbs
• 2 tablespoons prepared mustard
• 1.5 pounds ground beef
• 0.333 cup ketchup

Recipe Instructions

Step 1

Bake in the preheated oven until no longer pink in the center, about 1 hour.

Step 2

Mix ketchup, brown sugar, and mustard together in a small bowl until well combined; pour over meatloaf and spread it evenly over the top.

Step 3

Serve hot and enjoy!

Step 4

Combine ground beef, onion, milk, bread crumbs, and egg in a large bowl; season with salt and pepper. Transfer into prepared loaf pan.

Step 5

Gather the ingredients. Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x5-inch loaf pan.