Easy Meatloaf

Easy Meatloaf

This easy meatloaf recipe comes together quickly to make one of our best recipes that's been made over 8,000 times and never disappoints!

Preparation Time
15 mins
Cooking Time
60 mins
Total Time
1 hr 15 mins
Calories
372 Calories

Recipe Instructions

Step 1
Serve hot and enjoy!
Step 2
Gather the ingredients. Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x5-inch loaf pan.
Step 3
Combine ground beef, onion, milk, bread crumbs, and egg in a large bowl, and season with salt and pepper. Press mixture evenly into the prepared loaf pan.
Step 4
Stir ketchup, brown sugar, and mustard together in a small bowl until smooth, and spread evenly over the meatloaf.
Step 5
Bake in the preheated oven until no longer pink in the center, about 1 hour. An instant-read thermometer inserted into the middle reads at least 160 degrees F (70 degrees C).

Ingredients

  • 1 egg
  • 1 cup milk
  • 2 tablespoons brown sugar
  • 1 onion, chopped
  • salt and pepper to taste
  • 1 cup dried bread crumbs
  • 2 tablespoons prepared mustard
  • 1.5 pounds ground beef
  • 0.333 cup ketchup

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