Easy Meatloaf

This easy meatloaf recipe is one of our best--made over 7,000 times and never disappoints! This no-fail meatloaf makes 8 servings.

• Preparation Time: 15 mins
• Cooking Time: 60 mins
• Total Time: 1 hr 15 mins
• Calories: 372 Calories

Ingredients

• 1 egg
• 1 cup milk
• 2 tablespoons brown sugar
• 1 onion, chopped
• salt and pepper to taste
• 1 ½ pounds ground beef
• 1 cup dried bread crumbs
• ⅓ cup ketchup
• 2 tablespoons prepared mustard

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Bake at 350 degrees F (175 degrees C) for 1 hour.

Step 3

In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs. Season with salt and pepper to taste and place in a lightly greased 9x5-inch loaf pan, or form into a loaf and place in a lightly greased 9x13-inch baking dish.

Step 4

In a separate small bowl, combine the brown sugar, mustard and ketchup. Mix well and pour over the meatloaf.