Easy Microwave Chocolate Mug Cake

Easy Microwave Chocolate Mug Cake

This chocolate mug cake recipe is easy to make in the microwave for an individual-sized fudgy chocolate treat in less than 10 minutes! Great for a last-minute dessert.

Preparation Time
5 mins
Cooking Time
2 mins
Total Time
7 mins
Calories
603 Calories

Recipe Instructions

Step 1
Enjoy!
Step 2
Mix flour, sugar, cocoa powder, baking soda, and salt together in a large microwave-safe mug; stir in milk, canola oil, water, and vanilla extract.
Step 3
Cook in the microwave until cake is done in the middle, about 1 minute 45 seconds.
Step 4
Gather all ingredients.

Ingredients

  • 2 tablespoons unsweetened cocoa powder
  • 3 tablespoons milk
  • 1 tablespoon water
  • 2 tablespoons canola oil
  • 0.25 cup all-purpose flour
  • 0.125 teaspoon salt
  • 0.25 cup white sugar
  • 0.25 teaspoon vanilla extract
  • 0.125 teaspoon baking soda

Categories

Similar Recipes You May Like

Checkerboard Cake

Checkerboard Cake

Fig-Ricotta Cake

Fig-Ricotta Cake

White Chocolate-Cream Cheese Fruit Tart Recipe

White Chocolate-Cream Cheese Fruit Tart Recipe

Easy Zucchini Bars

Easy Zucchini Bars

Easy Red Bell Pepper and Feta Salad

Easy Red Bell Pepper and Feta Salad

Simple and Easy Coq au Vin

Simple and Easy Coq au Vin

Chocolate Kale Cookies

Chocolate Kale Cookies

Chocolate Chip Cream Cheese Brownies

Chocolate Chip Cream Cheese Brownies