Easy Moravian Cake

Easy Moravian Cake

Easy, moist and yummy. Recipe may be cut in half for one cake.

Preparation Time
30 mins
Cooking Time
30 mins
Total Time
60 mins
Calories
422 Calories

Recipe Instructions

Step 1
In a large bowl, combine flour, baking powder and shortening, and mix until crumbly. Add sugar, eggs, and milk; mix thoroughly.
Step 2
Divide batter into two 8 inch round or square greased baking pans. Dot the top with 1/2 cup butter broken into pieces the size of lima beans. Sprinkle top with 1/4 cup brown sugar for each cake, sprinkle cinnamon on top.
Step 3
Bake at 375 degrees F (190 degrees C) for about 30 minutes.

Ingredients

  • 2 eggs
  • 2 cups all-purpose flour
  • 2 cups white sugar
  • ½ cup shortening
  • 2 teaspoons ground cinnamon
  • ½ cup butter
  • 4 teaspoons baking powder
  • 2 cups milk
  • ½ cup brown sugar

Categories

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