Easy Pancakes

This recipe doesn't require much thought early in the morning, and tastes great!

• Preparation Time: 5 mins
• Cooking Time: 10 mins
• Total Time: 15 mins
• Calories: 247 Calories

Ingredients

• 1 cup all-purpose flour
• 1 cup milk
• 2 tablespoons white sugar
• 1 egg, beaten
• 1 teaspoon salt
• 2 teaspoons baking powder
• 2 tablespoons vegetable oil

Recipe Instructions

Step 1

Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.

Step 2

In a large bowl, mix flour, sugar, baking powder and salt. Make a well in the center, and pour in milk, egg and oil. Mix until smooth.