This is a great peach cobbler--so easy a child can make it! It is great right out of the oven served with vanilla ice cream.
Preparation Time
10 mins
Cooking Time
30 mins
Total Time
40 mins
Calories
390 Calories
Recipe Instructions
Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
In a one-quart baking dish or 9 inch square pan, cream together sugar and butter. Mix in flour and milk until smooth. Pour peaches and their juice over the top.
Step 3
Bake 25 to 30 minutes in the preheated oven, until golden brown.