Easy Roasted Zucchini

Tender, golden roasted zucchini seasoned with garlic, herbs, Parmesan cheese, and crunchy bread crumbs makes a delicious summer side dish.

• Preparation Time: 10 mins
• Cooking Time: 40 mins
• Total Time: 50 mins
• Calories: 290 Calories

Ingredients

• salt and ground black pepper to taste
• 1 tablespoon minced garlic
• 1 cup Italian-style bread crumbs
• 0.25 cup olive oil
• 0.5 cup grated Parmesan cheese
• 3 medium zucchini, cut into cubes

Recipe Instructions

Step 1

Bake in the preheated oven, stirring every 10 to 15 minutes, until zucchini is tender and cheese is melted, about 40 minutes.

Step 2

Place zucchini into a nonstick baking dish and drizzle oil over top. Add bread crumbs, Parmesan, garlic, salt, and pepper; mix until well combined.

Step 3

Gather the ingredients. Preheat the oven to 400 degrees F (200 degrees C).