Easy Small-Batch Blueberry Jam

This blueberry jam recipe uses just 4 ingredients and no pectin to make a homemade preserve that's sweet and spreadable with lots of blueberry flavor.

• Preparation Time: 5 mins
• Cooking Time: 30 mins
• Total Time: 35 mins
• Calories: 69 Calories

Ingredients

• 1 cup white sugar
• 1 pinch ground cinnamon (Optional)
• 4 cups fresh blueberries
• 1 tablespoon fresh lemon juice

Recipe Instructions

Step 1

Mix blueberries, sugar, lemon juice, and cinnamon in a saucepan. Cook, stirring constantly, over medium heat until thickened, about 30 minutes.