This easy stovetop peach cobbler recipe is the perfect treat when you crave sweets. It works well with fresh or canned peaches, or any fruit you like.
Preparation Time
5 mins
Cooking Time
15 mins
Total Time
20 mins
Calories
298 Calories
Recipe Instructions
Step 1
Pour peaches and half the juice from the can into a large skillet. Sprinkle with sugar and cinnamon. Sprinkle evenly with cake mix. Dot with margarine pieces.
Step 2
Cover the skillet and bring to a simmer over medium-high heat. When steam begins to escape, reduce heat to medium-low. Continue cooking for 10 minutes, undisturbed.
Step 3
Remove from heat; let stand, covered, 15 minutes more.