Easy Turnip Greens

This traditional Southern recipe for easy turnip greens receives extra flavor from hot sauce, garlic, and onions.

• Preparation Time: 5 mins
• Cooking Time: 25 mins
• Total Time: 30 mins
• Calories: 30 Calories

Ingredients

• 1 tablespoon white sugar
• 2 tablespoons salt
• 10 cups water
• 1 clove garlic, pressed, or more to taste
• 0.5 onion, chopped
• 0.25 cup hot sauce
• 2.25 pounds turnip greens, chopped

Recipe Instructions

Step 1

Combine water, salt, and sugar in a stockpot; bring to a boil. Add turnip greens, onion, and garlic to the boiling water; cook, stirring occasionally, for 5 minutes. Stir hot sauce into the mixture and cook until greens are tender, about 20 minutes more.