Easy Tzatziki Sauce

This homemade tzatziki sauce made with creamy Greek yogurt is packed with cucumber, garlic, and fresh herbs for a refreshing side dish or dip.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 36 Calories

Ingredients

• salt to taste
• 2 tablespoons chopped fresh parsley
• 2 cloves garlic, crushed
• 1 cup fat-free plain Greek-style yogurt (such as Fage® 0%)
• 0.5 cucumber, finely chopped

Recipe Instructions

Step 1

Gather the ingredients.

Step 2

Squeeze chopped cucumbers to release any excess moisture; place in a bowl.

Step 3

Add yogurt, parsley, and garlic; stir together until well blended. Season to taste with salt.