Emi's Apple Brown Betty

Emi's Apple Brown Betty

This is a family treat that's been passed down for generations. The recipe was sometimes tripled because it had to be shared among a family of eight. This can be served with ice cream! It tastes best served hot.

Preparation Time
10 mins
Cooking Time
60 mins
Total Time
1 hr 10 mins
Calories
209 Calories

Recipe Instructions

Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
Spread apple pie filling in the bottom of a 9x13-inch baking pan. Sprinkle sugar and cinnamon on top.
Step 3
Mix flour, brown sugar, margarine, and baking powder in a large bowl to make a soft dough. Spoon dough over apple filling.
Step 4
Bake in the preheated oven until crust is golden, about 1 hour. Let cool for 15 minutes before cutting.
Emi's Apple Brown Betty
Emi's Apple Brown Betty
Emi's Apple Brown Betty

Ingredients

  • 1 cup all-purpose flour
  • ⅓ cup white sugar
  • ½ cup margarine
  • 1 tablespoon baking powder
  • 1 (21 ounce) can apple pie filling
  • ⅔ cup brown sugar
  • 1 tablespoon ground cinnamon (Optional)

Categories

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