These chewy oatmeal cookies studded with walnuts and spiced with a hint of delicious cinnamon are a favorite treat for dessert or an after-school snack.
Preparation Time
15 mins
Cooking Time
15 mins
Total Time
30 mins
Calories
126 Calories
Recipe Instructions
Step 1
Preheat the oven to 325 degrees F (165 degrees C).
Step 2
Cream butter, brown sugar, and white sugar in a large bowl with an electric mixer until fluffy. Beat in one egg at a time, then stir in vanilla.
Step 3
Combine flour, cinnamon, salt, and baking soda in a separate bowl; stir into the creamed mixture. Mix in oats and walnuts until just blended. Drop teaspoonfuls of dough 2 inches apart onto ungreased cookie sheets.
Step 4
Bake in the preheated oven until edges are golden, about 12 minutes. Transfer to a wire rack to cool.