Exquisite Pie

This rich, wonderfully sweet pie is studded with oodles of coconut, pecans, and golden raisins. Sugar, eggs, butter, lemon juice, vinegar and vanilla are combined with them and baked until set. This recipe yields two exquisite pies.

• Calories: 320 Calories

Ingredients

• 1 ½ cups white sugar
• 1 cup chopped pecans
• 1 cup golden raisins
• 1 tablespoon vanilla extract
• 1 tablespoon distilled white vinegar
• 1 cup shredded coconut
• 1 teaspoon lemon juice
• 4 eggs, beaten
• ½ cup butter, melted and cooled
• 2 (9 inch) pie shell

Recipe Instructions

Step 1

Preheat oven to 325 degrees F (165 degrees C).

Step 2

In a large mixing bowl combine eggs, sugar, and butter. Beat until smooth. Add vinegar, vanilla, and lemon juice. Mix thoroughly. Fold in pecans, coconut, and raisins. Pour mixture into pie shells.

Step 3

Bake in preheated oven for 40 minutes or until completely set in center.