Fajita Marinade III

Your mouth will water waiting to enjoy tasty fajitas made with beef or chicken marinated in this mild mixture of lemon juice and herbs.

• Preparation Time: 20 mins
• Total Time: 20 mins
• Calories: 248 Calories

Ingredients

• 1 ½ cups vegetable oil
• 1 clove garlic, minced
• 1 tablespoon dried oregano
• ¼ teaspoon dried rosemary
• 1 cup lemon juice
• ¼ teaspoon dried thyme
• 1 tablespoon chopped green onion

Recipe Instructions

Step 1

In a medium bowl, mix together vegetable oil, lemon juice, green onion, rosemary, thyme, oregano and garlic. Place beef or chicken in the marinade. Cover and marinate in the refrigerator approximately 24 hours before grilling as desired.