Fantastic Black Bean Chili

Black bean chili made with ground turkey and flavored with oregano, basil, and a splash of red wine vinegar. Easily doubled to feed a crowd.

• Preparation Time: 20 mins
• Cooking Time: 1 hr 15 mins
• Total Time: 1 hr 35 mins
• Calories: 366 Calories

Ingredients

• 1 tablespoon vegetable oil
• 1 tablespoon dried oregano
• 2 cloves garlic, minced
• 1 pound ground turkey
• 1 onion, diced
• 1 tablespoon red wine vinegar
• 1 (14.5 ounce) can crushed tomatoes
• 1 tablespoon dried basil leaves
• 3 (15 ounce) cans black beans, undrained
• 1.5 tablespoons chili powder

Recipe Instructions

Step 1

Heat oil in a large heavy pot over medium heat. Add onion and garlic; cook and stir until onion has softened and turned translucent, about 5 minutes.

Step 2

Add turkey; cook and stir until browned and crumbly, 5 to 7 minutes.

Step 3

Stir in beans, tomatoes, chili powder, oregano, basil, and vinegar. Reduce heat to low, cover, and simmer until flavors are well blended, about 1 hour.