Try using different varieties of peach in this easy peach cobbler and see if you find a favorite. Sweet baking powder batter is spooned over fresh peaches, then baked until bubbly and golden.
Preparation Time
20 mins
Cooking Time
45 mins
Total Time
1 hr 5 mins
Calories
234 Calories
Recipe Instructions
Step 1
Preheat the oven to 350 degrees F (175 degrees C). Pour melted butter into the bottom of a 9x13-inch dish.
Step 2
Toss together peaches and 2 tablespoons sugar in the prepared dish.
Step 3
Stir together 1 cup sugar, salt, baking powder, flour, cinnamon, and milk in a mixing bowl. Spoon batter over peaches.
Step 4
Bake in the preheated oven until top is golden brown, about 45 minutes.