Flavorful Spanish Rice and Beans

This easy Spanish rice and beans dish has bold seasonings making it very flavorful. You can also customize this easy side dish with green olives and more.

• Preparation Time: 10 mins
• Cooking Time: 25 mins
• Total Time: 35 mins
• Calories: 318 Calories

Ingredients

• 1 tablespoon olive oil
• 1 cup uncooked white rice
• 1 sweet onion, chopped
• 1 (15 ounce) can red beans, drained
• 1 (1.41 ounce) package sazon seasoning
• 0.5 teaspoon ground black pepper
• 0.5 teaspoon minced garlic
• 2.25 cups water
• 1.5 teaspoons adobo seasoning
• 1 (2.25 ounce) can pitted green olives

Recipe Instructions

Step 1

Bring water, rice, and olive oil to a boil in a saucepan over high heat. Mix in onion, Sazón seasoning, adobo seasoning, garlic, and black pepper. Reduce heat to medium-low; cover and cook for 10 minutes.

Step 2

Add beans and olives and cook until liquid has been absorbed, about 10 minutes. Mix before serving.