Fresh Mild Salsa

Fresh Mild Salsa

Fresh tomato salsa is excellent with just chips and salsa for an appetizer or a perfect compliment to any Mexican dish. Adjust to personal taste with salt, pepper, and ground cumin. Add 1 additional serrano pepper to make hot salsa, and 2 serrano peppers for 'fire' salsa.

Preparation Time
30 mins
Total Time
30 mins
Calories
51 Calories

Recipe Instructions

Step 1
Stir tomatoes, garlic, serrano pepper, jalapeno pepper, white onion, green bell pepper, cilantro, cumin, lemon juice, salt, and black pepper together in a bowl.
Fresh Mild Salsa

Ingredients

  • 4 cloves garlic, minced
  • 2 tablespoons chopped fresh cilantro
  • 2 ½ teaspoons lemon juice
  • 2 teaspoons salt, or to taste
  • 1 jalapeno pepper, seeded and chopped
  • 1 teaspoon ground black pepper, or to taste
  • 4 ripe tomatoes, chopped
  • 1 serrano pepper, seeded and chopped
  • 1 tablespoon ground cumin, or to taste
  • ¼ green bell pepper, finely chopped
  • ¾ white onion, finely chopped

Categories

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